Description
A succulent rib roast is a culinary masterpiece, celebrated for its premium cut of beef, marbled with rich and flavorful fat.
Holiday Rib Roast
Starts at $154.99/per item
USDA Choice vs Prime Beef
- Choice has moderate marbling and is the second highest grade of beef. Roasts and steaks from the loin and rib will be very tender, flavorful, and well suited for roasting or grilling. Less tender cuts from the round are perfect for braising, or roasting.
- Prime beef has an abundant marbling score and is distinctly superior. Of all beef produced in the United States, only 2% grades prime. It is rarely found in grocery stores, due to the high demand at exclusive upscale restaurants.
Additional information
| Weight | 1 kg |
|---|---|
| Quality Grade | Choice, Prime |
| Roast Portion Size | Whole Piece, ½ Piece |
Related products
-
Ground Beef Patties, Gourmet Premium 100% USDA
$30.00$30/per case
16 count, 6 oz patties -
Beef Short Ribs, Gourmet
$58.45$58.45/per case
5 count, 12-14 oz cuts -
Ground Beef Gourmet, Premium 100% USDA
$25.00$25/per case
5 Count, 1 lb bricks -
New York Strip – 12oz
$59.99 – $92.99Starts at $59.99/per case
4 countView Product Select options This product has multiple variants. The options may be chosen on the product page
